If you are very much into cooking and you enjoy the ambiance of the kitchen then you definitely need to know the following information on the different kitchen wares that you would need.
Whatever the type of pots and pan you would chose to purchase, the most important thing is that your cook wares should be sturdy and heavy duty. But you do not have to purchase a whole shopping mall of pots and pans, what you would need are only the essential ones.
Pot Stock
Pan 1: the stock pot
This pot is most often used to boil water for pasta and blanching or steaming vegetables. This pot is deep and the handles are wide enough to make sure that you can grip it sturdily. This makes it easier to lift the pan because most often this would contain something heavy.
Pan 2: Saute Pan
This pan is essential foe searing and sauteing meats, vegetable and chicken. You must make sure that these pans are stainless steel or if not they should be non-stick and should come in the best quality. You must make sure that the base of this pan is thick enough to be able to withstand a good amount of heat.
Pan 3: Sauce Pan
This pan is just the right piece of equipment for making sauce and rice. It is also a good tool to use when you plan to reheat soups and pasta sauce. Make sure that the pan is at least two-quarts; because a too small pot and pan can often times become useless.
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Cuisinart Chef's Classic 12-Quart Stockpot with Cover Feature
- Classic 12-quart stockpot made of mirror finish 18/10 stainless steel
- Solid, riveted stainless-steel handles
- Aluminum in base ensures even heating
- Safe for dishwasher, freezer, broiler, and oven to 550 degrees F
- Lifetime warranty
Cuisinart Chef's Classic 12-Quart Stockpot with Cover Overview
The kitchens of France were the inspiration behind the elegant Cuisinart%AE Chef%27s Classic%99 Stainless Cookware Collection%2E Chef%27s Classic%99 features stainless steel and pure aluminum encapsulated in the base for fast and even heating%2E We guarantee it with a limited lifetime warranty%2ECuisinart Chef's Classic 12-Quart Stockpot with Cover Specifications
Simmer that perfect lamb curry or boil up a party-size platter of pasta in this classic 12-quart Cuisinart stockpot. Made of professional quality 18/10 stainless steel that won't react with acidic foods, the pot features solid cast stainless-steel handles, a tight-fitting lid with drip-free rim, and a mirror finish that retains its brightness through dishwasher, freezer, broiler, and oven use up to 550 degrees Fahrenheit. The tapered rim of the pot allows easy pouring. For superior, even heating, an aluminum disk is encapsulated between two layers of stainless steel in the base. The stockpot measures 9 inches high and 11 inches in diameter; 14-1/2 inches including handles. Cuisinart covers the pot with a limited lifetime warranty.--Ann BieriSAVE NOW on the special offers below!
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